Bhang Chocolate

1308 0004 Cookies and Cream XXX

Bhang Chocolate

Date: 05/17/2013
Sample ID: 8381

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.2 N/D 3.1 N/D 0.2 3.8%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

13070006 Ice XXX

Bhang Chocolate

Date: 05/17/2013
Sample ID: 8382

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.3 N/D 4.3 N/D 0.2 5.4%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

1307 0007 Ice XXX

Bhang Chocolate

Date: 05/17/2013
Sample ID: 8383

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.3 N/D 3.7 N/D 0.2 4.7%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Fire XXX 1306 0007

Bhang Chocolate

Date: 05/07/2013
Sample ID: 8110

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.3 N/D 2.5 N/D 0.1 3.2%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Double Dark XX 1302 0005

Bhang Chocolate

Date: 05/07/2013
Sample ID: 8111

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.2 N/D 1.8 N/D 0.1 2.4%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Ice XXX 1307 0004

Bhang Chocolate

Date: 05/07/2013
Sample ID: 8112

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.2 N/D 3.0 N/D 0.0 3.7%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Milk XX 1303 0003

Bhang Chocolate

Date: 05/07/2013
Sample ID: 8113

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.2 N/D 2.1 N/D 0.0 2.6%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Ice XXX 1307 0005

Bhang Chocolate

Date: 05/07/2013
Sample ID: 8114

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.2 N/D 2.7 N/D 0.1 3.5%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Toffee XX 1304 0005

Bhang Chocolate

Date: 05/01/2013
Sample ID: 7972

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.1 N/D 1.9 N/D 0.0 2.3%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Dark X 1301 0005

Bhang Chocolate

Date: 05/01/2013
Sample ID: 7973

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.1 N/D 1.0 N/D 0.0 1.3%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Fire XXX 1306 0006

Bhang Chocolate

Date: 05/01/2013
Sample ID: 7974

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.2 N/D 3.1 N/D 0.0 3.8%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Ice XXX 1307 0002

Bhang Chocolate

Date: 04/26/2013
Sample ID: 7882

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.2 N/D 3.2 N/D 0.1 3.8%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Fire XXX 1306 0005

Bhang Chocolate

Date: 04/26/2013
Sample ID: 7883

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.4 N/D 2.9 N/D 0.1 3.8%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Toffee XX 1304 0004 50g

Bhang Chocolate

Date: 04/26/2013
Sample ID: 7884

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.2 N/D 1.7 N/D 0.0 2.2%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Dark X 1301 0004

Bhang Chocolate

Date: 04/26/2013
Sample ID: 7885

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.1 N/D 0.7 N/D 0.0 0.9%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Double Dark 1302 0003

Bhang Chocolate

Date: 04/26/2013
Sample ID: 7886

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.2 N/D 1.4 N/D 0.5 2.4%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Cookies n Cream XXX 1308 0002

Bhang Chocolate

Date: 04/26/2013
Sample ID: 7887

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.4 N/D 3.4 N/D 0.1 4.5%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Toffee XX 1304 0003

Bhang Chocolate

Date: 04/26/2013
Sample ID: 7888

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.3 N/D 1.9 N/D 0.0 2.5%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Dark XX 1302 0004

Bhang Chocolate

Date: 04/26/2013
Sample ID: 7889

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.1 N/D 1.9 N/D 0.1 2.4%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -

Fire XXX 13060004

Bhang Chocolate

Date: 04/19/2013
Sample ID: 7755

Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Passed
Salmonella: Passed

Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Not Tested

Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested

Test
Compounds		 CBDV THCV CBC CBD Δ8 THC Δ9 THC CBG CBN TOTAL
Amount N/D N/D N/D 0.2 N/D 3.1 N/D 0.1 3.8%
Min. Value 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% 0.1% -
Uncertainty† ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD ±5% RSD -