Sherb Pie
Date: 05/18/2023
Sample ID: 140774
Yeast & Molds: Passed
Total Coliforms: Passed
E. Coli: Passed
Salmonella: Passed
Aspergillus: Passed
Foreign Matter: Passed
Heavy Metals: Passed
Pesticides: Passed
Water Activity: Passed
Residual Solvents: Not Tested
| Test Compounds |
THC | THCA | CBD | CBDA | CBN | CBG* | CBC* | THCV* | CBDV* | Total Cannabinoids* |
Total THC | Total CBD | Calc Max Total Cannabinoids* |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Amount (%) | 1.3 | 17.4 | N/D | N/D | N/D | N/D | N/D | N/D | N/D | 18.7 | 16.6 | 0.0 | 16.6 |
| Amount (mg/g) | 12.8 | 174.1 | N/D | N/D | N/D | N/D | N/D | N/D | N/D | 186.9 | 165.5 | 0.0 | 165.5 |
| Amount per Serving (mg) | 12.8 | 174.1 | N\D | N\D | N\D | N\D | N\D | N\D | N\D | 186.9 | Serving Size~ (g): | 1.0 | |
| LOQ (mg/g) | 0.71 | 0.71 | 0.71 | 0.71 | 0.71 | 0.71 | 0.71 | 0.71 | 0.71 | %Decarb. | THC | CBD | |
| ±%RPD | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | 0 | N/A | ||