Fatso
Date: 12/06/2021
Sample ID: 134508
Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Not Tested
Salmonella: Not Tested
Aspergillus: Not Tested
Foreign Matter: Not Tested
Heavy Metals: Not Tested
Pesticides: Passed
Water Activity: Passed
Residual Solvents: Not Tested
| Test Compounds |
THC | THCA | CBD | CBDA | CBN | CBG | CBC | THCV* | CBDV | Total Cannabinoids* |
Total THC | Total CBD | Calc Max Total Cannabinoids* |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Amount (%) | 8.47 | 20.45 | N/D | 0.83 | N/D | 0.16 | 0.13 | N/D | N/D | 30.04 | 26.40 | 0.73 | 27.42 |
| Amount (mg/g) | 84.70 | 204.49 | N/D | 8.32 | N/D | 1.57 | 1.32 | N/D | N/D | 300.4 | 264.04 | 7.30 | 274.23 |
| Amount per Serving (mg) | 84.70 | 204.49 | N\D | 8.32 | N\D | 1.57 | 1.32 | N\D | N\D | 300.40 | Serving Size~ (g): | 1.00 | |
| LOQ (mg/g) | 0.5 | 0.5 | 0.5 | 0.5 | 0.5 | 0.5 | 0.5 | 0.5 | 0.5 | %Decarb. | THC | CBD | |
| ±%RPD | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | 0 | 0 | ||