Taco Seasoning
Date: 05/26/2021
Sample ID: 131033
Yeast & Molds: Passed
Total Coliforms: Not Tested
E. Coli: Not Tested
Salmonella: Not Tested
Aspergillus: Not Tested
Foreign Matter: Not Tested
Heavy Metals: Not Tested
Pesticides: Not Tested
Water Activity: Passed
Residual Solvents: Not Tested
| Test Compounds |
THC | THCA | CBD | CBDA | CBN | CBG* | CBC* | THCV* | CBDV* | Total Cannabinoids* |
Total THC | Total CBD | Calc Max Total Cannabinoids* |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Amount (%) | 0.8 | N/D | 0.0 | 0.1 | 0.1 | 0.0 | 0.1 | N/D | N/D | 1.1 | 0.8 | 0.1 | 1.1 |
| Amount (mg/g) | 8.1 | N/D | 0.4 | 0.7 | 1.0 | 0.1 | 0.8 | N/D | N/D | 11.1 | 8.1 | 1.0 | 11.1 |
| Amount per Serving (mg) | 265.2 | N\D | 13.1 | 22.9 | 32.7 | 3.3 | 26.2 | N\D | N\D | 363.4 | Serving Size~ (g): | 32.7 | |
| LOQ (mg/g) | 0.08 | 0.08 | 0.08 | 0.08 | 0.08 | 0.08 | 0.08 | 0.08 | 0.08 | %Decarb. | THC | CBD | |
| ±%RPD | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | 100% | 0 | ||