Salt Creek Hemp Co
Date: 09/19/2019
Sample ID: 119458
Yeast & Molds: Passed
Total Coliforms: Passed
E. Coli: Not Tested
Salmonella: Not Tested
Aspergillus: Not Tested
Foreign Matter: Not Tested
Heavy Metals: Not Tested
Pesticides: Passed
Water Activity: Passed
Residual Solvents: Passed
Test Compounds |
THC | THCA | CBD | CBDA | CBN | CBG | CBC | THCV* | CBDV | Total Cannabinoids* |
Total THC | Total CBD | Calc Max Total Cannabinoids* |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Amount (%) | 2.33 | N/D | 53.48 | 0.58 | 0.09 | 1.96 | 2.73 | N/D | 0.85 | 62.01 | 2.33 | 53.98 | 61.94 |
Amount (mg/g) | 23.30 | N/D | 534.75 | 5.77 | 0.94 | 19.61 | 27.26 | N/D | 8.47 | 620.1 | 23.30 | 539.81 | 619.39 |
Amount per Serving (mg) | N\D | N\D | N\D | N\D | N\D | N\D | N\D | N\D | N\D | 0.00 | Serving Size~ (g): | 0.00 | |
LOQ (mg/g) | 0.02 | 0.02 | 0.02 | 0.02 | 0.02 | 0.02 | 0.02 | 0.02 | 0.02 | %Decarb. | THC | CBD | |
±%RPD | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | 100 | 0 |
Date: 09/19/2019
Sample ID: 119457
Yeast & Molds: Passed
Total Coliforms: Passed
E. Coli: Not Tested
Salmonella: Not Tested
Aspergillus: Not Tested
Foreign Matter: Not Tested
Heavy Metals: Not Tested
Pesticides: Passed
Water Activity: Passed
Residual Solvents: Passed
Test Compounds |
THC | THCA | CBD | CBDA | CBN | CBG | CBC | THCV* | CBDV | Total Cannabinoids* |
Total THC | Total CBD | Calc Max Total Cannabinoids* |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Amount (%) | 2.90 | N/D | 66.28 | 0.58 | N/D | 2.81 | 1.58 | N/D | 0.91 | 75.05 | 2.90 | 66.79 | 74.98 |
Amount (mg/g) | 29.01 | N/D | 662.79 | 5.79 | N/D | 28.10 | 15.76 | N/D | 9.09 | 750.54 | 29.01 | 667.87 | 749.83 |
Amount per Serving (mg) | N\D | N\D | N\D | N\D | N\D | N\D | N\D | N\D | N\D | 0.00 | Serving Size~ (g): | 0.00 | |
LOQ (mg/g) | 0.02 | 0.02 | 0.02 | 0.02 | 0.02 | 0.02 | 0.02 | 0.02 | 0.02 | %Decarb. | THC | CBD | |
±%RPD | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | +/-5% | 100 | 0 |