Testing Accreditation #: 77802 |
Test Certificate #: 97133-001 |
Client Name, Sample Details
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K.BJ
Ferndale ,
MI
48220
Sample: 2oz Beef Jerky
Type: Infused Product
Method: FE04 HPLC1100-1
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Test Conditions
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Scale: XS205-MI2
Temp: 22.5 °C
Baro Pressure: 977.4 hPa
Analyst: MEH
Technician: MEH
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Sample ID#: 97133
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Harvest/Process Date: 08/15/2017 Serving Size (g): 57.7 Date Received: 08/15/2017 Test Date: 08/15/2017 Valid Through: 08/15/2018 Report Issued: 08/15/2017
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Test Compounds | CBDA |
CBD |
CBN |
THC |
THCA |
TOTAL |
CBD Act. |
THC Act. |
Amount | N/D |
N/D |
N/D |
0.2 |
0.1 |
0.3 |
N/A |
67% |
Min. Value |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
- |
- |
- |
Amount per Serving~ |
N/D |
N/D |
N/D |
11.5 mg/srv |
5.8 mg/srv |
17.3 mg/srv |
Serving Size~ (g): |
57.70 g |
Uncertainty† |
±5% RSD |
±5% RSD |
±5% RSD |
±5% RSD |
±5% RSD |
- |
- |
- |
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