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Test Certificate #: 93002-001 |
Client Name, Sample Details
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Ryan Williamson
Traverse City,
MI
48506
Sample: Franken Berry
Type: Flower
Method: FE03 HP5890-2
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Test Conditions
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Scale: XS205-MI2
Temp: 23.1 °C
Baro Pressure: 978.4 hPa
Analyst: MEH
Technician: MEH
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Sample ID#: 93002
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Harvest/Process Date: 04/24/2017 Serving Size (g): 0.74 Date Received: 04/21/2017 Test Date: 04/21/2017 Valid Through: 04/21/2018 Report Issued: 04/24/2017
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Mono Terpenes
Weight Percentage Dry Matter (wt/wt%)
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α-Pinene: |
0.020 % |
β-Ocimene: |
N/D |
Camphene: |
0.010 % |
Eucalyptol (1,8-Cineol): |
N/D |
Sabinene: |
N/D |
γ-Terpinene: |
N/D |
Myrcene: |
0.130 % |
α-Terpinolene: |
N/D |
β-Pinene: |
0.040 % |
Linalool: |
0.070 % |
∆3-Carene: |
N/D |
Fenchone: |
N/D |
α-Terpinene: |
N/D |
Fenchol: |
0.020 % |
Ocimene: |
N/D |
Isopulegol: |
N/D |
Limonene: |
0.110 % |
Geraniol: |
N/D |
4-Cymene: |
N/D |
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Sequi Terpenes
Weight Percentage Dry Matter (wt/wt%)
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β-Caryophyllene: |
0.260 % |
α-Humulene: |
0.110 % |
Nerolidol 1: |
0.010 % |
Nerolidol 2: |
N/D |
Guaiol: |
N/D |
Caryophyllene Oxide: |
0.020 % |
α-Bisabolol: |
0.020 % |
Other Terpenes
Total: 0.820%
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(not included in calculated total): a-terpineol = 0.01%; valencene = 0.01% |
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