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Test Certificate #: 88294-001 |
Client Name, Sample Details
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Kupczak Greenhouse
Farmington Hills,
MI
48323
Sample: Purple Cheddar
Type: Flower
Method: FE03 GC6890-1
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Test Conditions
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Scale: XS205-MI1
Temp: 21.1 °C
Baro Pressure: 970.7 hPa
Analyst: JCM
Technician: JCM
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Sample ID#: 88294
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Harvest/Process Date: 12/02/2016 Serving Size (g): 1.65 Date Received: 12/01/2016 Test Date: 12/01/2016 Valid Through: 12/01/2017 Report Issued: 11/30/2016
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Impurities: |
Detected |
Spider mites - moderate to severe
Predator mites - mild
Sporulating Hyphae - moderate to severe
(see additional photos)
If you would like us to perform an E. coli or coliform screening please contact us.
If you would like us to perform an aflatoxin screening and/or plating for total yeast and mold counts please contact us. |
Molds: |
Yes |
Types: Hyphae |
Pests: |
Yes |
Types: Spider Mites, Predator Mites |
Anthers: |
No |
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Detritus: |
No |
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Fibers: |
No |
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Hair: |
No |
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Mature Seeds: |
Yes |
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Premature Seeds: |
No |
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Unidentified Foliar Spray: |
No |
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Other Impurities: |
No |
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*Moisture |
8 |
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