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Test Certificate #: 86987-001 |
Client Name, Sample Details
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Sparky Farms
Wellston,
MI
49689
Sample: Peppermint Pain Salve
Type: Infused Product
Method: FE04 HPLC1100-1
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Test Conditions
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Scale: XS205-MI2
Temp: 21.5 °C
Baro Pressure: 988.2 hPa
Analyst: MEH
Technician: MEH
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Sample ID#: 86987
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Harvest/Process Date: 10/31/2016 Serving Size (g): 3 Date Received: 10/31/2016 Test Date: 10/31/2016 Valid Through: 10/31/2017 Report Issued: 10/27/2016
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Test Compounds | CBDA |
CBD |
CBN |
THC |
THCA |
TOTAL |
CBD Act. |
THC Act. |
Amount | 1.5 |
3.1 |
N/D |
2.4 |
N/D |
7.0 |
67% |
100% |
Min. Value |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
- |
- |
- |
Amount per Serving~ |
4.5 mg/srv |
9.3 mg/srv |
N/D |
7.2 mg/srv |
N/D |
21.0 mg/srv |
Serving Size~ (g): |
3.00 g |
Uncertainty† |
±5% RSD |
±5% RSD |
±5% RSD |
±5% RSD |
±5% RSD |
- |
- |
- |
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