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Test Certificate #: 86809-001 |
Client Name, Sample Details
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Ytree Farms
Monroe,
OR
97456
Sample: Grapes
Type: Flower
Method: FE04N-OR1 HPLC1100-OR1
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Test Conditions
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Scale: XS205-OR1
Temp: 19.9 °C
Baro Pressure: 997.2 hPa
Analyst: PHJ
Technician: PHJ
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Sample ID#: 86809
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Harvest/Process Date: 09/28/2016 Serving Size (g): 46516 Date Received: 10/24/2016 Test Date: 10/27/2016
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Test Compounds | CBDA |
CBD |
CBC |
CBG |
CBN |
THC |
THCA |
THCV |
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Calc. Max |
Act. |
Amount |
N/D |
N/D |
N/D |
0.2 |
N/D |
0.7 |
24.6 |
N/D |
CBD |
N/A |
N/A |
LOQ |
0.1% |
0.1% |
0.1% |
0.1% |
0.1% |
0.1% |
0.1% |
0.1% |
THC |
22.2742% |
3% |
Uncertainty† |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
Totals: |
0.0% |
- |
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