Client Name, Sample Details
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Ytree Farms
Monroe,
OR
97456
Sample: Lambs Bread Sour Diesel
Type: Flower
Method: FE04N-OR1 HPLC1100-OR1
***Water Activity:
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Test Conditions
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Scale: XS205-OR1
Temp: 19.9 °C
Baro Pressure: 997.2 hPa
Analyst: PHJ
Technician: PHJ
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Sample ID#: 86663
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Harvest/Process Date: 10/28/2016 Serving Size (g): 46370 Date Received: 10/20/2016 Test Date: 10/27/2016
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