|
Test Certificate #: 86663-001 |
Client Name, Sample Details
|
Ytree Farms
Monroe,
OR
97456
Sample: Lambs Bread Sour Diesel
Type: Flower
Method: FE04N-OR1 HPLC1100-OR1
|
|
Test Conditions
|
Scale: XS205-OR1
Temp: 19.9 °C
Baro Pressure: 997.2 hPa
Analyst: PHJ
Technician: PHJ
|
|
Sample ID#: 86663
|
Harvest/Process Date: 10/28/2016 Serving Size (g): 46370 Date Received: 10/20/2016 Test Date: 10/27/2016
|
|
|
| |
Test Compounds | CBDA |
CBD |
CBC |
CBG |
CBN |
THC |
THCA |
THCV |
|
Calc. Max |
Act. |
Amount |
N/D |
N/D |
N/D |
0.2 |
0.9 |
1.1 |
26.3 |
N/D |
CBD |
N/A |
N/A |
LOQ |
0.1% |
0.1% |
0.1% |
0.1% |
0.1% |
0.1% |
0.1% |
0.1% |
THC |
24.1651% |
4% |
Uncertainty† |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
Totals: |
0.0% |
- |
|