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Test Certificate #: 81551-001 |
Client Name, Sample Details
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Kitchen Pot
Springfield,
OR
97477
Sample: RSO
Type: Infused Product
Method: FE04-OR1 HPLC1100-OR1
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Test Conditions
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Scale: XS205-OR1
Temp: 20.7 °C
Baro Pressure: 1007 hPa
Analyst: KG
Technician: KG
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Sample ID#: 81551
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Harvest/Process Date: 06/28/2016 Serving Size (g): 0.2 Date Received: 05/24/2016 Test Date: 05/24/2016
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Test Compounds | CBDA |
CBD |
CBC |
CBG |
CBN |
THC |
THCA |
THCV |
TOTAL |
CBD Act. |
THC Act. |
Amount | 1.2 |
32.4 |
21.7 |
52.8 |
10.0 |
752.2 |
N/D |
N/D |
795.6524 mg/g |
96% |
100% |
LOQ |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
- |
- |
- |
Uncertainty† |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
±5% RPD |
- |
- |
- |
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