Client Name, Sample Details
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North Star Community Club
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MI
49329
Sample: DM
Type: Infused Product
Method: FE04 HPLC1100-1
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Test Conditions
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Scale: AB200
Temp: 21.2 °C
Baro Pressure: 988 hPa
Analyst: MEH
Technician: MEH
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Sample ID#: 78671
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Harvest/Process Date: 03/08/2016 Serving Size (g): 1 Date Received: 03/08/2016 Test Date: 03/08/2016 Valid Through: 03/08/2017 Report Issued: 03/08/2016
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