Client Name, Sample Details
|
Hash Hamilton Extracts
Salem,
OR
97301
Sample: Sour Banana Cookies 6*
License: 030-1009646F7F8
Type: Tincture
Method: FE04U HPLC-UV
Metrc Test Pkg#: 1A401030002C949000002889
Metrc Source Pkg#: 1A401030002C949000002863
|
|
Test Conditions
|
Prepsheet ID#: ORP220126b
Scale: XS205-OR1
Temp: 22.4 °C
Baro Pressure: 1005 hPa
Analyst: TMR
Technician: TMR
|
|
Sample ID#: 135427
|
Lot #: Sour Banana Cookies 6* GG 1.20.2022 Batch #: 135427 Harvest/Process Date: 01/25/2022 Serving Size (g): 0.05 Package Weight (g):1 Date Received: 01/25/2022 Test Date: 01/26/2022
|
|
|