Testing Accreditation #: 77802 |
Test Certificate #: 131439-001 |
Client Name, Sample Details
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All About Photos
Taylor,
MI
48180
Sample: Grape #2
Type: Edible
Method: FE04U HPLC-UV
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Test Conditions
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Prepsheet ID#: MIP210615C
Scale: XS205-MI2
Temp: 21.1 °C
Baro Pressure: 979.4 hPa
Analyst: KEB
Technician: VU
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Sample ID#: 131439
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Harvest/Process Date: 06/16/2021 Serving Size (g): 4.49 Date Received: 06/16/2021 Test Date: 06/15/2021 Valid Through: 06/16/2022 Report Issued: 06/16/2021
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Test Compounds |
THC |
THCA |
CBD |
CBDA |
CBN |
CBG* |
CBC* |
THCV* |
CBDV* |
Total Cannabinoids* |
Total THC |
Total CBD |
Calc Max Total Cannabinoids* |
Amount (%) |
0.0 |
N/D |
0.2 |
N/D |
N/D |
N/D |
0.0 |
N/D |
N/D |
0.3 |
0.0 |
0.2 |
0.3 |
Amount (mg/g) |
0.2 |
N/D |
2.1 |
N/D |
N/D |
N/D |
0.2 |
N/D |
N/D |
2.5 |
0.2 |
2.1 |
2.5 |
Amount per Serving (mg) |
0.9 |
N\D |
9.4 |
N\D |
N\D |
N\D |
0.9 |
N\D |
N\D |
11.2 |
Serving Size~ (g): |
4.5 |
LOQ (mg/g) |
0.07 |
0.07 |
0.07 |
0.07 |
0.07 |
0.07 |
0.07 |
0.07 |
0.07 |
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%Decarb. |
THC |
CBD |
±%RPD |
0.47 |
1.33 |
0.66 |
1.61 |
0.81 |
1.44 |
0.36 |
0.83 |
0.01 |
100% |
100% |
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