Testing Accreditation #: 4092-004 |
Test Certificate #: 125293-001 |
Client Name, Sample Details
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Oregon Grow Group
Florence,
OR
97439
Sample: Cherry Pie
License: 020-1011919EEBA
Type: Adult Use Flower
Method: FE04U HPLC-UV
Metrc Test Pkg#: 1A40103000223A9000000149
Metrc Source Pkg#: 1A40103000223A9000000146
***Water Activity: 0.542
***Moisture: 11.84%
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Test Conditions
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Prepsheet ID#: ORP200714a
Scale: XS205-OR1
Temp: 21.7 °C
Baro Pressure: 1002 hPa
Analyst: HRM
Technician: TMR
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Sample ID#: 125293
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Lot #: 6-13-20 Cherry Pie Batch #: 125293 Batch Weight (g): 1417.5 Harvest/Process Date: 06/13/2020 Serving Size (g): 1 Date Received: 07/09/2020 Test Date: 07/14/2020
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Test Compounds |
THC |
THCA |
CBD |
CBDA |
CBN |
CBG |
CBC |
THCV* |
CBDV |
Total Cannabinoids* |
Total THC |
Total CBD |
Calc Max Total Cannabinoids* |
Amount (%) |
1.83 |
22.28 |
N/D |
0.54 |
N/D |
0.23 |
0.13 |
N/D |
N/D |
25.01 |
21.37 |
0.47 |
22.20 |
Amount (mg/g) |
18.34 |
222.75 |
N/D |
5.40 |
N/D |
2.28 |
1.30 |
N/D |
N/D |
250.07 |
213.69 |
4.74 |
222.01 |
Amount per Serving (mg) |
18.34 |
222.75 |
N\D |
5.40 |
N\D |
2.28 |
1.30 |
N\D |
N\D |
250.07 |
Serving Size~ (g): |
1.00 |
LOQ (mg/g) |
0.5 |
0.5 |
0.5 |
0.5 |
0.5 |
0.5 |
0.5 |
0.5 |
0.5 |
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%Decarb. |
THC |
CBD |
±%RPD |
8.14 |
4.32 |
+/-5% |
4.50 |
3.43 |
10.94 |
5.22 |
+/-5% |
+/-5% |
8 |
0 |
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