Testing Accreditation #: 4092-002 |
Test Certificate #: 119623-001 |
Client Name, Sample Details
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The Dankside
Alsea,
OR
97324
Sample: Wedding Cake
License: 020-10035593CF8
Type: Adult Use Flower
Method: FE04U HPLC-UV
Metrc Test Pkg#: 1A4010300009FC6000000745
Metrc Source Pkg#: 1A4010300009FC6000000736
***Water Activity: 0.5246
***Moisture: 13.4%
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Test Conditions
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Prepsheet ID#: ORP191023a
Scale: XS205-OR1
Temp: 23.6 °C
Baro Pressure: 1008 hPa
Analyst: HRM
Technician: EDT
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Sample ID#: 119623
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Lot #: wedding cake 9/6/2019 Batch #: 119623 Batch Weight (g): 1386 Harvest/Process Date: 09/06/2019 Serving Size (g): 1 Date Received: 10/15/2019 Test Date: 10/23/2019
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Test Compounds |
THC |
THCA |
CBD |
CBDA |
CBN |
CBG |
CBC |
THCV* |
CBDV |
Total Cannabinoids* |
Total THC |
Total CBD |
Calc Max Total Cannabinoids* |
Amount (%) |
2.41 |
29.94 |
N/D |
1.16 |
0.11 |
0.09 |
N/D |
N/D |
N/D |
33.69 |
28.66 |
1.02 |
29.87 |
Amount (mg/g) |
24.07 |
299.36 |
N/D |
11.59 |
1.06 |
0.85 |
N/D |
N/D |
N/D |
336.93 |
286.61 |
10.16 |
298.68 |
Amount per Serving (mg) |
24.07 |
299.36 |
N\D |
11.59 |
1.06 |
0.85 |
N\D |
N\D |
N\D |
336.93 |
Serving Size~ (g): |
1.00 |
LOQ (mg/g) |
0.05 |
0.05 |
0.05 |
0.05 |
0.05 |
0.05 |
0.05 |
0.05 |
0.05 |
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%Decarb. |
THC |
CBD |
±%RPD |
0.58 |
0.27 |
+/-5% |
2.09 |
15.38 |
10.53 |
+/-5% |
+/-5% |
+/-5% |
7 |
0 |
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