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Test Certificate #: 117032-001 |
Client Name, Sample Details
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Dan Souphis
Brighton,
MI
48114
Sample: Mango Sherbet
Type: Flower
Method: SOP FE-44-OR3
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Test Conditions
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Scale: XS205-MI2
Temp: 22.2 °C
Baro Pressure: 977.7 hPa
Analyst: JRT
Technician: JRT
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Sample ID#: 117032
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Harvest/Process Date: 05/21/2019 Serving Size (g): 1 Date Received: 05/21/2019 Test Date: 05/21/2019 Valid Through: 05/21/2020 Report Issued: 05/22/2019
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Mono Terpenes
Weight Percentage Dry Matter (wt/wt%)
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α-Pinene: |
0.030 % |
β-Ocimene: |
N/D |
Camphene: |
0.010 % |
Eucalyptol (1,8-Cineol): |
N/D |
Sabinene: |
N/D |
γ-Terpinene: |
N/D |
Myrcene: |
0.080 % |
α-Terpinolene: |
N/D |
β-Pinene: |
N/D |
Linalool: |
0.270 % |
∆3-Carene: |
N/D |
Fenchone: |
N/D |
α-Terpinene: |
N/D |
Fenchol: |
0.060 % |
Ocimene: |
N/D |
Isopulegol: |
N/D |
Limonene: |
0.240 % |
Geraniol: |
N/D |
4-Cymene: |
N/D |
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Sequi Terpenes
Weight Percentage Dry Matter (wt/wt%)
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β-Caryophyllene: |
2.330 % |
α-Humulene: |
0.520 % |
Nerolidol 1: |
N/D |
Nerolidol 2: |
0.150 % |
Guaiol: |
N/D |
Caryophyllene Oxide: |
N/D |
α-Bisabolol: |
N/D |
Other Terpenes
Total: 3.690%
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a-Phellandrene = 0.00% a-Terpineol = 0.07% Valencene = 0.23% (Other terpenes are not included in the total) |
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