Testing Accreditation #: 4092-002 |
Test Certificate #: 115875-001 |
Client Name, Sample Details
|
A Vant Garden
Oakridge,
OR
97463
Sample: Lemon Meringue Pie
License: 020-10064037561
Type: Adult Use Flower
Method: FE04-OR4 HPLC1100-OR1
Metrc Test Pkg#: 1A4010300012111000000631
Metrc Source Pkg#: 1A4010300012111000000618
***Water Activity: 0.446
***Moisture: 12.818%
|
|
Test Conditions
|
Prepsheet ID#: ORP190325a
Scale: XS205-OR1
Temp: 21.1 °C
Baro Pressure: 996.8 hPa
Analyst: HRM
Technician: EDT
|
|
Sample ID#: 115875
|
Lot #: LMP 3-6-19 Batch #: 115875 Batch Weight (g): 2866.7 Harvest/Process Date: 03/06/2019 Date Received: 03/22/2019 Test Date: 03/25/2019
|
|
|
| |
Test Compounds | CBDV |
CBDA |
CBD |
CBC |
CBG |
CBN |
THC |
THCA |
THCV |
Total THC |
Total CBD |
Amount | N/D |
3.03% | N/D | 0.49% | 0.30% | 0.22% | 1.86% | 28.38% | N/D | 26.74% | 2.65% |
LOQ |
0.05% |
0.05% |
0.05% |
0.05% |
0.05% |
0.05% |
0.05% |
0.05% |
0.05% |
Uncertainty |
1.98% RPD |
0.99% RPD |
2.01% RPD |
6.19% RPD |
3.39% RPD |
0.00% RPD |
106.20% RPD |
0.25% RPD |
2.12% RPD |
|