|
Test Certificate #: 114733-001 |
Client Name, Sample Details
|
Brian Yono
West bloomfield,
MI
48322
Sample: Do-Si Do
Type: Flower
|
|
Test Conditions
|
Scale: XS205-MI1
Temp: 21.9 °C
Baro Pressure: 979.2 hPa
Analyst: ACR
Technician: ACR
|
|
Sample ID#: 114733
|
Harvest/Process Date: 01/29/2019 Serving Size (g): 1 Date Received: 01/29/2019 Test Date: 02/04/2019 Valid Through: 02/04/2020 Report Issued: 02/04/2019
|
|
|
Test |
Method |
MCFU (CFU/g) |
LOD (CFU/g) |
Status (CFU/g) |
Total Aerobic |
FE-62 |
100,000.0 |
1.0 |
Pass/1,634.0 |
Yeast & Mold |
FE-62 |
10,000.0 |
1.0 |
Pass/<LOD |
Bile-tolerant gram-negative bacteria |
FE-62 |
1,000.0 |
1.0 |
Pass/31.0 |
Total Coliforms |
FE-62 |
1,000.0 |
1.0 |
Pass/<LOD |
E. Coli |
FE-62 |
1.0 |
1.0 |
Failed/<LOD |
Salmonella |
FE-62 |
1.0 |
1.0 |
Pass/<LOD |
Aspergillus spp. |
FE-62 |
1.0 |
1.0 |
Pass/<LOD |
|