Testing Accreditation #: 77802 |
Test Certificate #: 114642-001 |
Client Name, Sample Details
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Ryan Williamson
Traverse City,
MI
48506
Sample: Grape Gummy
Type: Infused Product
Method: FE04M HPLC1100-1
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Test Conditions
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Prepsheet ID#: MIP190123a
Scale: XS205-MI2
Temp: 21 °C
Baro Pressure: 968.4 hPa
Analyst: MEH
Technician: JRT
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Sample ID#: 114642
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Harvest/Process Date: 01/23/2019 Serving Size (g): 33.97 Date Received: 01/23/2019 Test Date: 01/23/2018 Valid Through: 01/23/2019 Report Issued: 01/24/2019
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Test Compounds | CBDV* |
CBDA |
CBD |
CBC* |
CBG* |
CBN |
THC |
THCA |
THCV* |
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Calc. Max |
CBD Decarb. % |
THC Decarb. % |
Amount | N/D |
N/D |
N/D |
N/D |
N/D |
N/D |
3.2 mg/g |
N/D |
N/D |
THC | 3.2 mg/g |
N/A |
100% |
LOQ | 0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
CBD |
0.0 mg/g |
- |
- |
Amount per Serving~ | N/D |
N/D |
N/D |
N/D |
N/D |
N/D |
108.7 mg/srv |
N/D |
N/D |
- |
Serving Size~ (g): |
33.97 g |
- |
Uncertainty | 24.30%RSD |
4.12%RSD |
6.91%RSD |
0.17%RSD |
9.28%RSD |
3.89%RSD |
±5%RSD |
5.51%RSD |
19.24%RSD |
- |
- |
- |
- |
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