Client Name, Sample Details
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HeadStash Farms
Eugene,
OR
97405
Sample: Cherry Pie
Type: Adult Use Flower
Method: FE04-OR4 HPLC1100-OR1
***Water Activity: 0.444
***Moisture: 12.13%
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Test Conditions
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Prepsheet ID#: ORP190124a
Scale: XS205-OR1
Temp: 21.2 °C
Baro Pressure: 1014 hPa
Analyst: HRM
Technician: EDT
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Sample ID#: 114629
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Lot #: CP10519 Batch #: 114629 Batch Weight (g): 212 Harvest/Process Date: 01/05/2019 Date Received: 01/22/2019 Test Date: 01/24/2019
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