Testing Accreditation #: 77802 |
Test Certificate #: 102394-001 |
Client Name, Sample Details
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Jay's Medz
dearborn,
MI
48120
Sample: Jay’s Jollies
Type: Infused Product
Method: FE04 HPLC1100-1
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Test Conditions
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Scale: XS205-MI2
Temp: 20.5 °C
Baro Pressure: 964.6 hPa
Analyst: MEH
Technician: MEH
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Sample ID#: 102394
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Harvest/Process Date: 01/24/2018 Serving Size (g): 61.5 Date Received: 01/24/2018 Test Date: 01/24/2018 Valid Through: 01/24/2019 Report Issued: 01/25/2018
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Test Compounds | CBDA |
CBD |
CBN |
THC |
THCA |
TOTAL |
CBD Act. |
THC Act. |
Amount | 0.1 |
N/D |
0.2 |
17.3 |
3.1 |
20.7 |
0% |
85% |
Min. Value |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
0.1 mg/g |
- |
- |
- |
Amount per Serving~ |
6.2 mg/srv |
N/D |
12.3 mg/srv |
1,064.0 mg/srv |
190.7 mg/srv |
1,273.1 mg/srv |
Serving Size~ (g): |
61.50 g |
Uncertainty† |
±5% RSD |
±5% RSD |
±5% RSD |
±5% RSD |
±5% RSD |
- |
- |
- |
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